Café team – Shippensburg
The Café Team plays a simple but powerful role in helping people feel at home by offering warmth, care, and a welcoming environment where relationships can begin and community can grow.
Time Commitment:
At least one service per month; ideally two services per month.
Available Serving Times:
- Brewer: Sunday, starts at 7:15 AM
- First-Shift Servers: Sunday, 8:20–10:20 AM
- Second-Shift Servers: Sunday, 10:20 AM–clean up complete
Responsibilities
Brewer
- Prepare coffee, hot chocolate, and hot water before guests arrive.
- Set up the Café area and make sure servers have everything they need for the morning.
- Check supplies and restock items as needed.
- Help create a clean, organized, and welcoming Café environment.
Servers
- Serve coffee, hot chocolate, and tea to guests.
- Welcome guests warmly and look for opportunities to make personal connections while serving.
- Keep the Café area clean, tidy, stocked, and inviting throughout the morning.
- Wipe down tables, countertops, and serving areas as needed.
- Second-shift servers help with teardown and cleanup.
Qualifications
- Genuinely enjoy people and love Jesus.
- Be friendly, warm, and naturally hospitable.
- Enjoy serving others and helping people feel welcome.
- Be attentive and willing to notice what needs to be done.
Training & Resources
Don’t worry—you’ll be trained! A shadowing time will be scheduled as part of your onboarding process to help you learn your role, ask questions, and feel confident before serving on your own.
A Café Team Handbook with detailed instructions and procedures for Brewers and Servers will also be available for reference.
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